ECPE adopts special measures to ensure that students are provided with healthy and hygienic food. Campus provides students with all the amenities and facilities to enjoy the metro lifestyle right within the campus.
ECPE Jhunir takes pride in providing nutritious, hygienic, and delicious food to students, faculty, and staff. Our cafeterias are strategically located in different blocks of the campus to ensure convenient access for everyone. We understand that good food is essential for academic performance and overall well-being, which is why we maintain the highest standards of food quality and hygiene.
The cafeterias operate on a 'Pay as you eat' concept, giving students the flexibility to choose what they want to eat and pay only for what they consume. This system eliminates food wastage and allows students to manage their expenses according to their preferences and budget. Our diverse menu caters to different tastes and dietary requirements, ensuring that everyone finds something they enjoy.
With comfortable seating arrangements, modern kitchen equipment, and trained staff, our cafeterias provide a pleasant dining experience. Whether you're looking for a quick breakfast before class, a hearty lunch, or evening snacks with friends, our cafeterias are the perfect place to refuel and relax.
Two well-equipped cafeterias serving the campus community
Located in the main academic block, serving breakfast, lunch, and snacks throughout the day.
Conveniently situated near the hostel area, offering meals and refreshments for resident students.
Quality food service with modern facilities and amenities
Prepared in clean kitchens following strict hygiene protocols and food safety standards.
Diverse menu options including North Indian, South Indian, Chinese, and continental dishes.
Student-friendly prices ensuring quality food is accessible to everyone on campus.
Spacious dining areas with comfortable seating arrangements for individuals and groups.
Efficient service ensuring minimal waiting time, perfect for busy class schedules.
Daily sourcing of fresh vegetables, fruits, and ingredients for maximum nutrition.
Options available for special dietary requirements including Jain food and low-oil preparations.
Regular quality checks and adherence to FSSAI guidelines for food safety.
Our cafeterias operate on a flexible 'Pay as you eat' system, giving students complete control over their food choices and expenses. This modern approach eliminates the need for fixed meal plans or advance payments, allowing you to enjoy the freedom of choosing what you want, when you want it.